Falling Number System
Characteristics:
Falling number tests the active amylase in grain special instrument, can accurately judges damage of the grain germination. It can be used in grain, particularly wheat flour test. It is the necessary quality testing instrument in grain stores, domain, bread flour processing, food processing and so on.
Technical parameters:
Stirring rod weight: 25±0.05g
Water bath barrel heating pipe: 600W
Viscosity tube: inside diameter: 20±0.02mm
Outside diameter: 23.8±0.25mm
Inside height 220±0.3mm
Repeatability: difference of the two testing results does not over 10% of average value
Size: 420*340*350MM
Weight: 25KG
Power: AC220V, 50HZ